Ring In the New Year with Great Food

Tuesday December 31st, 2019, from 5:00 PM to 11:59 PM


Courchevel
Four-course prix fixe at 6 p.m.; $85, $145 with wine pairing | six-course prix fixe at 9 p.m.; $225, $300 with wine pairing

Eating Establishment

Eating Establishment will be serving its locals’ favorite daily menu from 8 a.m. to 9 p.m.

The Spur New Year's Eve Party
Our lively Spur saloon on Main Street is kicking loose for New Year’s Eve. Reserve tables for $120 to get down with the DJ upstairs, or for $150 for the live band in the back bar.

tupelo Park City

Five-course prix fixe$185 | Five-course prix fixe with wine pairing $265

tupelo Park City tells the story that it's chefs have experienced throughout their food journey, with a nod to sustainable production in every dish. Join them on a food journey this New Year’s Eve, starting with Riesling buttered king crab, potato chip, dill remoulade, lemon, and sturgeon caviar. Following the main dish with tagliatelle with black winter truffles, black trumpet mushrooms, and smoked parmesan cream. Enjoy benne seed Hawaiian tuna with foie gras pate, candied beets, finger lime caviar, and fennel, then pan-roasted wagyu with potato chive rosti, Maine diver scallop, black garlic bordelaise, and white truffles. Dessert is a champagne crème Brulee with balsamic strawberries, honeyed blackberries, freeze-dried raspberries, and gold-dusted chocolate shortbread.