Chimayo

The food here captures the best characteristics of the cuisine of the Southwest and rolls them seamlessly together with a more refined and elegant style of French-American gastronomy, creating the special fare you will find on this menu.

The cuisine we are creating at Chimayo is not like the typical southwestern fare you may have had before. We gather our southwestern culinary style from a geographical region extending from Southern Mexico to Southern Utah. We find this region to possess an incomparable integrity as rugged, barying and vast as the southwestern landscape. Here at Chimayo, we blend these integral Southwestern attributes with a progressive French-American technique of cooking, creating our own special style of food preparation that is truly unique and different.

Please note - Chimayo is temporarily closed until further notice due to a fire. We appreciate your understanding and will share updates as they become available.