
RIVERHORSE ON MAIN FEATURES RUSSIAN RIVER VINEYARDS AT THE CELLAR EXPERIENCE WINE DINNER
Thursday, April 3 | 7 – 9:30 p.m.
Riverhorse on Main toasts the first night of the spring Park City Wine Festival with The Cellar Experience Wine Dinner. This exclusive 5-course dining encounter spotlights the culinary prowess of Riverhorse on Main, along with the hands-on farmers and small-production vintners from Russian River Vineyards. Each course, curated by award-winning chef Seth Adams, will showcase Riverhorse’s exceptional dishes and be expertly paired with Russian River Vineyards' single-vineyard wines from the Russian River Valley of Sonoma County, CA. Mike Mekjian of Russian River Vineyards will be the featured speaker of the evening.
Reservations are available here. For event details and the full Park City Wine Festival schedule, visit parkcitywinefest.com.

Riverhorse on Main
Riverhorse on Main is among an elite list of top restaurants in the nation and is one of the oldest and most distinguished restaurants on park city’s historic main street.
With its trendy urban vibe, live music and historic setting in Park City’s renovated Masonic Hall, Riverhorse On Main treats its guests to an inventive array of upscale, eclectic American cuisine and uncomplicated, seasonal dishes, all crafted by award-winning executive chef and co-owner Seth Adams.