RIVERHORSE ON MAIN HOSTS MEMENTO MORI WINE DINNER IN PARTNERSHIP WITH MOUNTAIN WINE STORAGE
Mountain Wine Storage invites Utah’s wine collector community to join their friends at Riverhorse on Main for a rare encounter with Memento Mori Winery. An intimate dining experience will be prepared by Riverhorse Executive Chef Seth Adams, paired purposefully with wines from Memento Mori, a limited-production winery that specializes in Cabernet Sauvignon in Napa Valley.
The exclusive evening’s 5-course menu will feature the following wines:
2023 MAXEM Chardonnay
2023 Memento Mori 'Flagship' Cabernet Sauvignon
2022 Memento Mori 'Flagship' Cabernet Sauvignon
2022 Las Piedras or another Single Vineyard Cabernet Sauvignon
This 21+ event is $317.90 per person++. Tickets are available for purchase from Riverhorse on Main at reservations@riverhorseparkcity.com or by calling 435-649-3536.
Utah’s first and only wine storage facility, Mountain Wine Storage is equated to a luxury hotel or bank vault for personal wine collections. Conveniently located 20 minutes from Park City, the state-of-the-art, climate-controlled facility provides secure wine storage lockers to properly house and care for passionate collectors’ most coveted collections. To learn more, visit mountainwinestorage.com.
Riverhorse on Main
Riverhorse on Main is among an elite list of top restaurants in the nation and is one of the oldest and most distinguished restaurants on park city’s historic main street.
With its trendy urban vibe, live music and historic setting in Park City’s renovated Masonic Hall, Riverhorse On Main treats its guests to an inventive array of upscale, eclectic American cuisine and uncomplicated, seasonal dishes, all crafted by award-winning executive chef and co-owner Seth Adams.